Pate and crackers. It’s just one of those combinations that
works. Dinner time? Not particularly hungry but needing something tasty? Pate
and crackers it is! Fancy a snack? Its just the thing. I even had pate and
crackers as a late breakfast the other morning… when you work shifts your whole
concept of set meal times gets somewhat muddled!
I love hampers I will not lie, there is something quite
special about receiving a parcel full of tasty treats from The Patchwork Traditional Food Company and I was very lucky that
despite TNT’s best efforts to lose my parcel, I recently received a gorgeous
little wooden crate with some lovely treats in –
Chicken Liver Pate with Apple and welsh cider
Chicken liver, apple and walnut pate
Apricot and orange chutney with Wychcraft ale
Apple chutney with Hobgoblin Ale
Organic Spelt Pat fingers with black pepper
Patchwork Pates are hand made lovingly in Wales , without any nasties in from
a talented workforce to the founder Margaret’s original recipes. They sound
like a nice bunch. Fancy a new recruit? Though Surrey to Wales is a long commute…
This Christmas we are sharing the big day with close friends
and family and whilst most of us are having a classic but loved prawn cocktail
for our starter, some non-prawn fans are having pate – and I think they will just
love the pate with cider in!
There is still plenty of time to order your gifts, for loved
ones or even yourself! I think they are very reasonably priced – my ‘hamper’
was sent to me for review purposes but retails at £20 (though is currently on
sale at £18.50- even better value!)
We particularly liked the black pepper oat fingers, just the right size for dunking! And we loved the Apple and Hobgoblin chutney. Mixed opinions on the Chicken Liver and walnut pate, was a little smooth for us but it comes down to personal taste - we rather like the more rough around the edges variety. Me and dad preferred the Chicken liver and Cider one, something which surprised me as not fond of cider but we liked the rosemary flavour that came through.
Many thanks to The Patchwork Traditional Food Company and Clare at Redhead PR.
Disclaimer - I received the hamper free of charge for review and all opinions
are my own. And my dad's!
No comments:
Post a Comment
Thanks for stopping by my kitchen! I love to hear your thoughts and comments on my recipes!
Anne