Farewell to January

Well February is almost on our doorstep, the marginally lighter evenings make me start thinking of summer and all the goodness that summer brings and I realise how uninspiring Januarys food has been.

Yes there has been one or two good things, like discovering how orange syrup and carrot cake were made for each other, and eating my way through all the christmas leftovers but money has been tight and the food budget has been even tighter! The bonus is though every sunday afternoon I have planned the whole weeks food and 9 times out of 10 stuck to it!