Monday 3 March 2008

Apple and blue cheese salad

For mothers day I made this salad and it was a great cominbation!

1 pack of Salad of rocket, baby spinach and watercress
Few slices Serrano ham
2 Apples
Pack Castello creamy gorganzola
Jar tesco finest red onion relish
1 lemon

1) Slice the apple, discarding the core and place in a bowl of chilled water with half the lemon juice

2) On a small plate or dish place a small pile of the salad mix, place a good wedge of the gorganzola on the side, loosely shread over the ham and then dry the apple slices quickly and place on top, serve immediately with the relish on the side


So simple and easy yet delicious!

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Thanks for stopping by my kitchen! I love to hear your thoughts and comments on my recipes!

Anne

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