4) Layer the crumbs into your desired serving dish in between the fool mixture - keep a little bit for the topping
5) Once assembled, chill for 30 minutes and then serve:
The fools were delicious - a nice light, fruity end to our dinner and I've since been out to buy another tin of mangoes to make again! Erm and lots more Total Yoghurt...! I'm amazed how much B likes it too considering it doesn't involve chocolate! It really is that good.
As these puddings are so quick and easy to make and take well under 30 minutes to make, I've entered these into Dead Easy Desserts over at Maison Cupcake